
The New Royal Cook Book
NEW ROYAL COOK BOOK—Index to Recipes
SOME SECRETS OF GOOD COOKING
Royal Baking Powder
GENERAL SUGGESTIONS
Bread and Rolls
Biscuits and Muffins
Griddle Cakes and Waffles
Fritters
Cake
Language
en
Duration
~3 hours (179K characters)
Publisher of text edition
Project Gutenberg
Credits
Produced by Tor Martin Kristiansen, Hazel Batey, Fox in the Stars and the Online Distributed Proofreading Team at http://www.pgdp.net
Release date
2011-12-03
Rights
Public domain in the USA.
Subjects
A major force in American home baking, this company helped popularize baking powder through cookbooks, advertising, and a strong national brand. Its books offer a window into the recipes, kitchen advice, and food marketing of the late 19th and early 20th centuries.
View all books
by Royal Baking Powder Company

by Royal Baking Powder Company

by Royal Baking Powder Company

by Elizabeth Douglas

by N.Y.). Young Ladies' Society First Baptist Church (Rochester

by Woman's Institute of Domestic Arts and Sciences