English Housewifry Exemplified in above Four Hundred and Fifty Receipts Giving Directions for most Parts of Cookery

audiobook

English Housewifry Exemplified in above Four Hundred and Fifty Receipts Giving Directions for most Parts of Cookery

by Elizabeth Moxon

EN·~5 hours·33 chapters

Chapters

33 total

ENGLISH HOUSEWIFRY - EXEMPLIFIED

1:13

2. CUCUMBER SOOP.

3:54

8. CRAW-FISH SOOP.

9:48

22. MUTTON-CHOPS.

24:38

60. CHICKENS SURPRISE.

6:04

67. POTTED TURKEY.

1:40

69. MIRRANADED PIGEONS.

36:21

131. A HUNTING PUDDING.

0:30

132. A CALF'S-FOOT PUDDING.

0:41

133. A SAGOO PUDDING.

0:52

Description

Produced from page images available from Biblioteca de la Universitat de Barcelona, at http://www.bib.ub.es/grewe/showbook.pl?gw58

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Full title

English Housewifry Exemplified in above Four Hundred and Fifty Receipts Giving Directions for most Parts of Cookery Exemplified in above Four Hundred and Fifty Receipts Giving Directions for most Parts of Cookery

Language

en

Duration

~5 hours (323K characters)

Publisher of text edition

Project Gutenberg

Release date

2003-11-01

Rights

Public domain in the USA.

Subjects

Cooking, English -- Early works to 1800Menus -- Early works to 1800TX

About the author

EM

Elizabeth Moxon

Best known for a hugely popular 18th-century cookbook, this early English food writer helped shape how household cooking was shared and passed on. Her work offers a lively window into Georgian kitchens and everyday domestic life.

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