- Listenly
- Public Library
- Project Gutenberg
- H. Russell Cross
- Pork Slaughtering, Cutting, Preserving, and Cooking on the Farm
Pork Slaughtering, Cutting, Preserving, and Cooking on the Farm
by H. Russell Cross, E. Curtis Green, William R. Jones, Anthony Kotula, R. L. (Roger Lawrence) West
Language
en
Duration
~1 hours (82K characters)
Series
United States. Department of Agriculture. Farmers' bulletin no. 2265Credits
Produced by an anonymous Project Gutenberg volunteer.
Publisher of text edition
Project Gutenberg