
LIVING ON - A LITTLE
CHAPTER I - At the Very Beginning—Dividing the Income
CHAPTER II - Saving for Staples—The Kitchen—Buying—Linen
CHAPTER III - Arranging the Meals—Cooking-Dresses—The Table—The Dinner
CHAPTER IV - Soups and Meats
CHAPTER V - Vegetables, Salads, Desserts
CHAPTER VI - Breakfast, Luncheon, Supper—Odds and Ends
CHAPTER VII - The Emergency Closet—Winter Preserves—Cake
CHAPTER VIII - The Game of Menus
CHAPTER IX - Two Dinner Parties
When Mrs. Thorne receives a surprising letter from her niece Dolly, the family’s routine is thrown into gentle chaos. Dolly, newly engaged and eager to master the art of managing a home on a modest income, asks to spend a year living with the Thorns. The Thorne’s husband, ever the pragmatic baker, debates the logistics while the couple weighs the cost of extra mouths in a tight budget. Together they begin to map out a careful division of their modest earnings, setting the stage for a practical yet heartfelt guide to everyday frugality.
Interwoven with this domestic dilemma are clear, step‑by‑step suggestions for stretching a dollar. From budgeting the kitchen pantry to planning simple yet elegant meals, the book offers recipes, shopping tips, and clever menu designs that keep costs low without compromising taste. Readers also find charming anecdotes about seasonal preserves, modest entertaining, and the occasional unexpected guest. All the advice is presented through the Thorne’s earnest conversations, making the guidance feel like friendly counsel from a seasoned hostess.
Language
en
Duration
~5 hours (318K characters)
Publisher of text edition
Project Gutenberg
Release date
May 25, 2013
Rights
Public domain in the USA.
d. 1923
Best known for practical, approachable books on cooking, housekeeping, and everyday family life, this prolific early-20th-century writer turned domestic know-how into clear, useful reading. Her books were especially aimed at women and young readers learning how to manage a home with confidence.
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