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- Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals
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Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals
by Woman's Institute of Domestic Arts and Sciences
Chapters
18 totalWOMAN'S INSTITUTE LIBRARY OF COOKERY - VOLUME FIVE
FRUIT AND FRUIT DESSERTS - CANNING AND DRYING - JELLY MAKING, PRESERVING, AND PICKLING - CONFECTIONS - BEVERAGES - THE PLANNING OF MEALS
PREFACE
FRUIT AND FRUIT DESSERTS
CANNING AND DRYING
JELLY MAKING, PRESERVING, AND PICKLING
CONFECTIONS
BEVERAGES
THE PLANNING OF MEALS
INDEX
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Language
en
Duration
~10 hours (607K characters)
Release date
2006-02-01
Rights
Public domain in the USA.
Subjects
About the author
Woman's Institute of Domestic Arts and Sciences
Created as a home-study school for sewing, dressmaking, and household arts, this organization published practical guides that brought professional instruction into American homes. Its books reflect the early 20th century interest in self-improvement, domestic skills, and career training for women.
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