audiobook

Mary at the Farm and Book of Recipes Compiled During Her Visit Among the "Pennsylvania Germans"

by Edith May Bertels Thomas

EN·~13 hours·36 chapters

Chapters

36 total
1

MARY AT THE FARM

0:25
2

PREFACE

3:22
3

ILLUSTRATIONS

1:15
4

MARY AT THE FARM - AND BOOKS OF RECIPES

0:02
5

CHAPTER I. - MARY'S LETTERS RECEIVED AT CLEAR SPRING FARM.

8:14
6

CHAPTER II. - MARY'S ARRIVAL AT THE FARM.

11:21
7

CHAPTER III. - SCHUGGENHAUS TOWNSHIP.

5:15
8

CHAPTER IV. - JOHN LANDIS.

3:57
9

CHAPTER V. - THE OLD FARM HOUSE AND GARDEN.

10:40
10

CHAPTER VI. - MARY CONFIDES IN AUNT SARAH AND GIVES HER VIEWS ON SUFFRAGE FOR WOMEN.

17:30

About the author

EM

Edith May Bertels Thomas

b. 1859

Best known for a 1915 cookbook-story set among Pennsylvania German families, this little-known writer blended recipes, local customs, and fiction into a lively portrait of everyday life. Her work has stayed in circulation because it offers both culinary history and a warm sense of place.

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