L'art et maniere de semer

audiobook

L'art et maniere de semer

by David Brossard

FR·~1 hours·12 chapters

Chapters

12 total

L'art et maniere de semer/ & faire Pepinieres des Saulvaigeaulx Enter de toutes sortes D'arbres/ & faire Vergiers. Avecques plusieurs aultres nouveaultez. Redigé & mys en escript par frere Dany/ Religieulx de l'Abbaye sainct Vincent/ lez le Mans. Selon ce qu'il en a longuement esprouvé & experimenté en son temps/ a faire dresser les vergiers de ladicte Abbaye.

0:39

Rondeau

0:37

Cy commence les chapitres contenuz en ce present livre.

0:57

Le premier chapitre/ qui est d'affier Pommiers & Poyriers Prunier & Cormiers.

2:37

Le second chapitre qui est de faire bastardiere/ de faire petis saulvageaulx quant ilz sont arrachez de la pepiniere.

6:37

Le tiers chapitre qui est d'affier arbres de noyaulx.

12:07

Le quatriesme chapitre: qui est d'affier autres arbres. Lesquelles viennent de gros cyons: picqués sans avoir racines/ & de proignez les menus cyons.

3:39

Le cinquiesme chapitre qui est d'enter en quatre manieres.

26:56

Le sixiesme chapitre: qui est de transplanter les arbres.

9:41

Le.vii. chapitre qui est de medeciner & entretenir les arbres quant on les affie.

10:53

Description

This compact treatise offers a window into the gardening know‑how of a 16th‑century monastic community. Penned by a brother of the Abbey of Saint‑Vincent, the author mixes clear step‑by‑step directions with occasional verses, showing how to prepare beds, spread fruit‑press waste as seed‑bed, and protect young shoots from wandering animals. Readers will hear the rhythm of seasonal timing, from sowing in early autumn to the careful removal of seedlings after their first winter.

The work is organized into seven short chapters, each devoted to a different stage of orchard building. It begins with the basics of establishing nurseries for apples, pears, plums and cherries, then moves on to grafting, transplanting, and the ongoing care required to keep trees healthy. For anyone fascinated by historic agriculture, the guide brings the earthy patience and simple ingenuity of early modern horticulture to life.

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Details

Language

fr

Duration

~1 hours (80K characters)

Publisher of text edition

Project Gutenberg

Credits

Produced by Laurent Vogel (This file was produced from images generously made available by the Bibliothèque nationale de France (BnF/Gallica) at http://gallica.bnf.fr)

Release date

Sep 8, 2007

Rights

Public domain in the USA.

About the author

David Brossard

David Brossard

Focused on identity, API security, and fine-grained authorization, this technology writer brings a practical, standards-minded view to modern access control. His work is especially useful for readers who want security ideas explained by someone who has helped shape the field from the inside.

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