audiobook
by Elizabeth E. (Elizabeth Ellicott) Lea
Language
en
Duration
~7 hours (456K characters)
Release date
2005-10-01
Rights
Public domain in the USA.
1793–1858
Best known for a landmark 19th-century American cookbook, this Maryland Quaker writer captured everyday home cooking with unusual clarity and practicality. Her work preserves a lively mix of Quaker, Mid-Atlantic, and early American food traditions.
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