Confectionery — Audiobooks

Chocolate and Cocoa Recipes and Home Made Candy Recipes
by Maria Parloa, Janet McKenzie Hill

Der Pfefferkuchenbäcker und Lebküchler
by F. H. (Friedrich Hermann) Stegmann

The Bread and Biscuit Baker's and Sugar-Boiler's Assistant Including a Large Variety of Modern Recipes
by Robert Wells

The Candy Maker's Guide A Collection of Choice Recipes for Sugar Boiling
by Fletcher Manufacturing Company

How to Make Candy A Complete Hand Book for Making All Kinds of Candy, Ice Cream, Syrups, Essences, Etc., Etc.
by Anonymous

Frye's Practical Candy Maker Comprising Practical Receipts for the Manufacture of Fine "Hand-Made" Candies
by George V. Frye

Candy-Making Revolutionized: Confectionery from Vegetables
by Mary Elizabeth Hall

Homemade candy—sweet and dandy
by CPC International. Best Foods Division

A Little Candy Book for a Little Girl
by Mrs. Amy Harlow (Lane) Waterman

Party sweets
by Mary Blake, Carnation Milk Products Company

The Art of Home Candy Making, with Illustrations
by Home Candy Makers

Candy-Making at Home Two hundred ways to make candy with home flavors and professional finish
by Mary M. (Mary Mason) Wright

Figure piping : its methods and its uses.
by M.C.A. F. Russell

Rigby's reliable candy teacher and soda and ice cream formulas
by W. O. (Will O.) Rigby

