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- Rufus Estes
- Good Things to Eat as Suggested by Rufus
Chapters
Details
Language
en
Duration
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Publisher of text edition
Project Gutenberg
Release date
2009-05-01
Rights
Public domain in the USA.
Subjects
About the author
Rufus Estes
b. 1857
Born into slavery in Tennessee, this pioneering chef built a remarkable career on America’s luxury rail cars before turning his experience into a landmark cookbook. His writing offers a vivid look at fine dining, travel, and Black culinary history in the early 1900s.
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