Ice Creams, Water Ices, Frozen Puddings Together with Refreshments for all Social Affairs

Name: Ice Creams, Water Ices, Frozen Puddings Together with Refreshments for all Social Affairs
Author: S. T. Rorer

by S. T. Rorer

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Cookbooks and Cooking

126 titles

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Publisher of text edition

Project Gutenberg

Credits

Text file produced by William Flis and the Online Distributed Proofreaders Team HTML file produced by David Widger

Release date

2005-07-01

Rights

Public domain in the USA.

Subjects

Cooking, American Ice cream, ices, etc.Frozen desserts

About the author

S. T. Rorer

1849–1937

A pioneering American cookery teacher and food writer, she helped bring practical home economics to a wide audience through bestselling cookbooks, magazine work, and public lectures. Her writing blends everyday usefulness with a lively sense of how food shapes family life.

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