The Dry Collodion Process

audiobook

The Dry Collodion Process

by Charles A. Long

EN·~49 minutes·7 chapters

Chapters

7 total

THE DRY COLLODION PROCESS.

0:02

CHARLES A. LONG.

0:20

PREFACE TO FIRST EDITION.

1:21

PREFACE TO SECOND EDITION.

0:50

PREFACE TO THIRD EDITION.

0:38

OPINIONS OF THE PRESS.

10:55

THE DRY COLLODION PROCESS.

35:39

Description

Step into the world of mid‑nineteenth‑century photography, where a single pamphlet promises to turn the arduous art of image‑making into a clean, swift practice. The author walks listeners through a meticulously tested dry collodion method, explaining how to coat, store, and expose plates without the constant need for darkrooms or bulky chemicals. The narrative blends practical instruction with the excitement of early travelers who could now pack a camera and a few pre‑prepared plates, head to distant cities, and capture the grandeur of ancient ruins from a simple window in a portable darkroom.

Interwoven with contemporary newspaper praise, the text highlights real‑world success stories—from scholars documenting archaeological sites to tourists snapping the Coliseum while on the move. Listeners will sense the enthusiasm of a period eager for innovation, as the process is praised for delivering the softness of albumen, the brilliance of wet collodion, and the fine texture of paper prints—all with unprecedented convenience. This concise guide offers a vivid glimpse into the transformative moment when photography began to free itself from the laboratory and step into the field.

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Details

Language

en

Duration

~49 minutes (47K characters)

Publisher of text edition

Project Gutenberg

Credits

Produced by Tom Cosmas from images kindly made available from The Internet Archive. All materials are placed in the Public Domain.

Release date

2020-11-20

Rights

Public domain in the USA.

About the author

Charles A. Long

Charles A. Long

Known for work in both natural history and practical photography, this author left behind a varied body of books that still catches the interest of specialists and curious readers alike.

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