
Note: This version preserves the irregular chapter numbering scheme of the original printing; ignoring the first and last chapters, the rest are numbered I–II, IV, XI, XV–XXIII, XXVI–XXVII, XXIX–XXXV. Also, many variant and alternative spellings have been preserved, except where obviously misspelled in the original.
CHAPTER I.
CHAPTER II.
CHAPTER IV.
CHAPTER XI.
CHAPTER XV.
CHAPTER XVI.
CHAPTER XVII.
CHAPTER XVIII.
CHAPTER XIX.
The narrator opens a vivid portrait of life on a sprawling Virginia farm beside the historic Chicahominy River. Raised in a bustling household of ten children, he recounts the generous hospitality of the Macon family, where every visit was marked by abundant, home‑cooked meals and warm invitations to return. The description of the surrounding countryside, famed for its sweet potatoes and melons, paints a picture of a self‑sufficient world where neighbors mingled freely and traditions were cherished.
Beyond the idyllic scenes, the memoir hints at the complex social fabric of the era. A devoted “Mammy” watches over the children, and the family’s enslaved workers are treated with a mixture of paternalism and genuine care, reflecting the uneasy balance of kindness and hierarchy. As the narrator’s childhood unfolds, the calm of plantation life is subtly underscored by the looming national debates—Missouri, Kansas, Dred Scott—that foreshadow the turbulence soon to reshape the South.
Language
en
Duration
~2 hours (170K characters)
Publisher of text edition
Project Gutenberg
Credits
Produced by Bill Tozier, Barbara Tozier and the Online Distributed Proofreading Team at http://www.pgdp.net
Release date
Nov 29, 2011
Rights
Public domain in the USA.
Subjects
1839–1917
A Richmond memoirist and former private in the First Company Richmond Howitzers, he left behind vivid first-person accounts of Virginia life before, during, and after the Civil War. His writing blends personal memory, local detail, and the perspective of someone who watched a changing South up close.
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