
FOOD for the MIND: OR, A NEW RIDDLE-BOOK.
PREFACE.
A New RIDDLE BOOK.
Illustrated Shilling Series OF Forgotten Children's Books.
Step into a world where wit and wonder intertwine, as this eighteenth‑century compilation invites readers of all ages to test their minds on clever puzzles and playful verses. The opening pages set the stage with a lively preface that treats riddling as both ancient art and practical skill—useful to kings, scholars, and everyday folk alike. With a tone that feels both scholarly and convivial, the author explains how deciphering hidden meanings can sharpen logic, protect against deceit, and even add sparkle to ordinary conversation.
Beyond the introduction, the book offers a delightful assortment of riddles, each framed in charming rhymes and vivid imagery that echo the rhythms of folk songs and tavern talk. Whether you’re gathering around a hearth with children or enjoying a quiet moment alone, the collection promises engaging challenges that tease the imagination while subtly teaching the art of careful observation. It’s a timeless pastime that encourages listeners to think, laugh, and uncover the secret messages woven into everyday life.
Language
en
Duration
~34 minutes (32K characters)
Publisher of text edition
Project Gutenberg
Credits
Produced by Chris Curnow, David Maranhao and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images generously made available by The Internet Archive)
Release date
Nov 12, 2014
Rights
Public domain in the USA.
Subjects

A lively retelling expert helped bring some of the best-loved English fairy tales to a wide audience, shaping how generations of readers met clever heroes, magical quests, and old folk traditions. His work is especially remembered for turning oral and traditional stories into brisk, memorable reading for children.
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