
ESSAYS ON TASTE
The Augustan Reprint Society
INTRODUCTION
LETTERS CONCERNING TASTE. - LETTER I.
LETTER II.
OF GENIUS
OF TASTE.
OF WRITING TO THE TASTE OF THE AGE.
THE TASTE OF THE PRESENT AGE.
PUBLICATIONS
Augustan Reprint Society, publication number 30
Language
en
Duration
~55 minutes (53K characters)
Publisher of text edition
Project Gutenberg
Release date
2004-09-15
Rights
Public domain in the USA.
Subjects

1723–1769
An eighteenth-century British poet and man of letters, he wrote on taste, criticism, and classical subjects as well as verse. His work offers a lively glimpse into the literary world of the 1700s.
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1709–1779
A Scottish doctor who turned medicine into poetry, he is best remembered for The Art of Preserving Health, a lively 18th-century poem on well-being. His work mixes wit, learning, and the everyday concerns of health in a way that still feels surprisingly modern.
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