Agricultural zoology

audiobook

Agricultural zoology

by J. (Jan) Ritzema Bos

EN·~7 hours·13 chapters

Chapters

13 total
1

Transcriber’s Note:

0:40
2

AUTHOR’S PREFACE.

1:35
3

TRANSLATOR’S PREFACE.

0:53
4

INTRODUCTION.

10:08
5

ILLUSTRATIONS.

7:36
6

INTRODUCTION.

24:15
7

First Sub-Kingdom: VERTEBRATA (Backboned Animals).

1:31:35
8

Second Sub-Kingdom: ARTHROPODA (Jointed-limbed Animals).

3:24:05
9

Third Sub-Kingdom: VERMES (Worms).

1:05:46
10

Fourth Sub-Kingdom: MOLLUSCA (Molluscs).

11:00

Description

An accessible handbook that bridges the gap between academic lecture halls and the everyday farmyard, this volume offers a concise yet thorough walk‑through of the animal kingdom as it relates to agriculture. Written in plain language and packed with more than a hundred detailed illustrations, it equips students, teachers, and practical farmers alike with the basics for recognizing which creatures help the soil and which pose a threat to crops, livestock, orchards, or forests.

The text moves from the larger vertebrates—farm‑relevant mammals, birds, and reptiles—down through the myriad insects, mites and ticks that can overwhelm a field, to the hidden nematodes and eelworms that quietly damage root systems. It also covers molluscs such as snails and slugs, and touches on lesser‑known groups like echinoderms and other invertebrates that may appear in agricultural settings. Throughout, clear guidelines for control measures and protective practices are provided, making the book a handy reference for anyone who needs quick, reliable answers to the animal challenges of farming.

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Details

Language

en

Duration

~7 hours (414K characters)

Release date

2025-10-13

Rights

Public domain in the USA.

About the author

J. (Jan) Ritzema Bos

J. (Jan) Ritzema Bos

1850–1928

A pioneering Dutch scientist, he helped turn the study of plant diseases and crop pests into a practical field that farmers could use. His work linked zoology, plant pathology, and agricultural advice at a time when modern plant protection was just taking shape.

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