Left-over foods and how to use them : with suggestions regarding the preservation of foods in the home

Language

en

Duration

~1 hours (87K characters)

Publisher of text edition

Project Gutenberg

Original publisher

Kendallville: McCray refrigerator co., 1910.

Credits

Carol Brown, Charlene Taylor and the Online Distributed Proofreading Team at https://www.pgdp.net (This file was produced from images generously made available by The Internet Archive/American Libraries.)

Subjects