Cosas de España; tomo 2

The narrator sets out on a wandering tour of Spain’s roadside inns, confronting the stark contrast between the warm, bustling taverns of England and the often cramped, weary accommodations found across the peninsula. With a blend of humor and keen observation, he records the daily hardships travelers face—dusty rooms, creaking floors, and meals that barely satisfy a hungry rider—while noting the few rare establishments that manage to offer genuine comfort.

Beyond the inns themselves, the work paints a broader picture of a country shaped by geography, tradition, and a lingering sense of isolation. The author reflects on how the nation’s historic institutions and self‑imposed seclusion have left its hospitality lagging behind the rest of Europe, turning travel into a test of endurance rather than leisure. Through witty commentary and vivid description, the book invites listeners to glimpse the realities of 19th‑century Spanish travel, where patience and resignation become part of the journey itself.