Hand-Book of Practical Cookery, for Ladies and Professional Cooks

audiobook

Hand-Book of Practical Cookery, for Ladies and Professional Cooks

by Pierre Blot

EN

Chapters

Details

Full title

Hand-Book of Practical Cookery, for Ladies and Professional Cooks Containing the Whole Science and Art of Preparing Human Food

Language

en

Duration

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Publisher of text edition

Project Gutenberg

Credits

Produced by Marcia Brooks, Ross Cooling and the Online Distributed Proofreading Canada Team at http://www.pgdpcanada.net (This file was produced from images generously made available by The Internet Archive/American Libraries.)

Release date

2011-03-21

Rights

Public domain in the USA.

About the author

PB

Pierre Blot

1818–1874

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