The Cultivation of The Native Grape, and Manufacture of American Wines

by George Husmann

Language

en

Duration

~4 hours (266K characters)

Publisher of text edition

Project Gutenberg

Credits

Produced by Steven Giacomelli and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images produced by Core Historical Literature in Agriculture (CHLA), Cornell University)

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