New York State College of Agriculture

author

New York State College of Agriculture

Rooted in Cornell's land-grant mission, these works bring practical science and nature study to everyday readers. Publications from the college often blend research, teaching, and public service in a way that feels both useful and surprisingly approachable.

1 Audiobook

Cornell Nature-Study Leaflets Being a selection, with revision, from the teachers' leaflets, home nature-study lessons, junior naturalist monthlies and other publications from the College of Agriculture, Cornell University, Ithaca, N.Y., 1896-1904

Cornell Nature-Study Leaflets Being a selection, with revision, from the teachers' leaflets, home nature-study lessons, junior naturalist monthlies and other publications from the College of Agriculture, Cornell University, Ithaca, N.Y., 1896-1904

by New York State College of Agriculture

About the author

This author name refers to the New York State College of Agriculture at Cornell University, now known as the College of Agriculture and Life Sciences. Rather than a single writer, it represents an academic institution whose publications grew out of Cornell's role as New York's land-grant university and its long commitment to agricultural education, research, and public outreach.

Books and bulletins issued under this name have covered a wide range of subjects, including farming, nature study, rural life, and home economics. Many were created to share practical knowledge beyond the campus, helping teachers, farmers, families, and local communities put current research to work.

Because this is an institutional author rather than an individual person, a traditional personal biography is limited. Still, the name carries a clear identity: a college built to connect scholarship with everyday life, and to make useful knowledge widely available.