
Transcriber’s Note:
ILLUSTRATIONS
FOREWORD
I ON TO THE RHINE
II GERMANY UNDER THE AMERICAN HEEL
III THOU SHALT NOT... FRATERNIZE
IV KNOCKING ABOUT THE OCCUPIED AREA
V GETTING NEUTRALIZED
VI THE HEART OF THE HUNGARY EMPIRE
VII “GIVE US FOOD!”
Stepping onto the banks of the Rhine just months after the armistice, the narrator sets out to capture a Germany that is still waking from war. He describes the baffling bureaucracy that delays his entry, the mix of weary soldiers and hopeful newcomers, and the river’s bustling barges loaded with American food supplies. The opening chapters paint a vivid picture of towns dotted with foreign uniforms, the lingering atmosphere of uncertainty, and everyday scenes that reveal how ordinary people are trying to rebuild.
Through a blend of lively anecdotes and candid photographs, the author follows the former soldier as he travels from the industrial heart of Berlin to the quiet villages of Bavaria. He records meals shared with locals, the strange customs of the occupying forces, and the subtle ways German culture persists despite the presence of a foreign heel. Listeners will gain a nuanced view of a nation in transition, feeling both the weight of recent conflict and the resilient spirit of its people.
Language
en
Duration
~11 hours (680K characters)
Publisher of text edition
Project Gutenberg
Credits
Produced by Richard Tonsing and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images generously made available by The Internet Archive)
Release date
2018-10-20
Rights
Public domain in the USA.

1881–1962
A restless early-20th-century travel writer, he turned long, low-budget journeys into lively books filled with firsthand detail. His adventures on foot and with a camera helped make him one of the era’s most recognizable literary wanderers.
View all books
by Harry Alverson Franck

by Harry Alverson Franck

by Harry Alverson Franck

by Harry Alverson Franck

by Harry Alverson Franck

by Harry Alverson Franck

by Harry Alverson Franck

by Harry Alverson Franck, Lena M. Franck