Gastronomy — Audiobooks

The Pleasures of the Table

The Pleasures of the Table

by George H. (George Herman) Ellwanger

Physiologie du goût

Physiologie du goût

by Brillat-Savarin

The Physiology of Taste; Or, Transcendental Gastronomy

The Physiology of Taste; Or, Transcendental Gastronomy

by Brillat-Savarin

Cakes & Ale

Cakes & Ale

by Edward Spencer

The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World

The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World

by Alexis Soyer

Food and Flavor: A Gastronomic Guide to Health and Good Living

Food and Flavor: A Gastronomic Guide to Health and Good Living

by Henry T. Finck

The Feasts of Autolycus: The Diary of a Greedy Woman

The Feasts of Autolycus: The Diary of a Greedy Woman

by Elizabeth Robins Pennell

Table traits, with something on them

Table traits, with something on them

by Dr. (John) Doran

Congress Hotel, Home of a Thousand Homes

Congress Hotel, Home of a Thousand Homes

by W. S. Goodnaw, Irving S. Paull

Petit bréviaire de la Gourmandise

Petit bréviaire de la Gourmandise

by Laurent Tailhade