The curiosities of food : or, The dainties and delicacies of different nations obtained from the animal kingdom

Language

en

Duration

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Publisher of text edition

Project Gutenberg

Original publisher

London: Richard Bentley, 1859.

Credits

Alan, Aaron Adrignola and the Online Distributed Proofreading Team at https://www.pgdp.net (This file was produced from images generously made available by The Internet Archive)

Release date

2023-08-28

Rights

Public domain in the USA.