The curiosities of food : or, The dainties and delicacies of different nations obtained from the animal kingdom

by P. L. (Peter Lund) Simmonds

Language

en

Duration

~11 hours (658K characters)

Publisher of text edition

Project Gutenberg

Original publisher

London: Richard Bentley, 1859.

Credits

Alan, Aaron Adrignola and the Online Distributed Proofreading Team at https://www.pgdp.net (This file was produced from images generously made available by The Internet Archive)

Subjects

Content