The Oyster: Where, How and When to Find, Breed, Cook and Eat It

Language

en

Duration

~2 hours (137K characters)

Publisher of text edition

Project Gutenberg

Credits

Produced by Larry B. Harrison and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images generously made available by the Library of Congress)

Release date

2018-01-01

Rights

Public domain in the USA.