La vera cuciniera genovese

Name: La vera cuciniera genovese
Author: Emanuele Rossi

by Emanuele Rossi

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Cucina

3 titles

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Full title

La vera cuciniera genovese facile ed economica, ossia maniera di preparare e cuocere ogni sorta di vivande all'usanza di Genova

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Publisher of text edition

Project Gutenberg

Credits

Produced by Carlo Traverso, Barbara Magni and the Online Distributed Proofreading Team at http://www.pgdp.net

Release date

2016-04-25

Rights

Public domain in the USA.

Subjects

Cooking, Italian

About the author

Emanuele Rossi

A leading Italian scholar of constitutional law, he has spent decades studying institutions, welfare, and the way public law shapes everyday life. His books and academic work bring legal questions into clear conversation with social change.

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