Encyclopedia of Diet: A Treatise on the Food Question, Vol. 4

audiobook

Encyclopedia of Diet: A Treatise on the Food Question, Vol. 4

by Eugene Christian

EN

Chapters

Details

Language

en

Duration

Loading book content...

Publisher of text edition

Project Gutenberg

Credits

Produced by Jane Robins, Reiner Ruf, and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images generously made available by The Internet Archive)

Release date

2014-12-19

Rights

Public domain in the USA.

About the author

Eugene Christian

Eugene Christian

1860–1930

A bestselling early health writer, he turned ideas about diet and “natural living” into practical guides for everyday readers. His books helped popularize food reform and careful eating in the United States in the early 1900s.

View all books