The International Jewish Cook Book

Full title

The International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering;
 the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc.

Language

en

Duration

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Publisher of text edition

Project Gutenberg

Release date

2004-05-01

Rights

Public domain in the USA.