
author
Best known for a practical early-20th-century guide to growing asparagus, this horticultural writer focused on clear advice for both home gardeners and market growers. His work reflects a hands-on interest in cultivation, harvesting, and the everyday business of getting crops from garden to table.
Writing in the early 1900s, F. M. (Fred Maier) Hexamer is known for Asparagus: Its Culture for Home Use and for Market, a detailed guide published by Orange Judd Company. The book was written for both amateur gardeners and commercial growers, combining practical instruction with notes on the plant's history and botany.
In the preface to that work, he explained that reliable information on asparagus was frequently sought and that no American book had yet been devoted entirely to the subject. That helps explain the book's lasting appeal: it was meant to be useful, specific, and grounded in experience rather than theory alone.
Biographical details about Hexamer are limited in the sources I could confirm. One reliable reference notes that he was the youngest brother of Ernest Hexamer and that he wrote several books on agriculture and horticulture.