author
Best known not as a single person but as a historic cranberry brand, this name is attached to a cheerful, practical cookbook of cranberry recipes. The booklet offers a small window into early 20th-century food marketing and home cooking in America.
"Eatmor Cranberries" appears to have been a brand name rather than an individual author. A South Wood County Historical Museum history of cranberry labels says the American Cranberry Exchange adopted the Eatmor Cranberries brand in 1916 after an advertising push built around the idea of getting people to eat more cranberries.
That helps explain the authorship on Recipes for Eatmor Fresh Cranberries. Project Gutenberg lists Eatmor Cranberries as the creator of the booklet, which is a straightforward collection of recipes and household uses centered on fresh cranberries. Rather than reflecting one writer's personal life story, the book seems to represent the voice of a promotional food brand created to market cranberries to home cooks.
Because the available sources point to a corporate or promotional identity instead of a documented person, there does not seem to be a confirmable personal biography or portrait for this name.