
Transcriber's Note:
Home Life in COLONIAL DAYS
Foreword
Home Life in Colonial Days - CHAPTER I HOMES OF THE COLONISTS
CHAPTER II THE LIGHT OF OTHER DAYS
CHAPTER III THE KITCHEN FIRESIDE
CHAPTER IV THE SERVING OF MEALS
CHAPTER V FOOD FROM FOREST AND SEA
CHAPTER VI INDIAN CORN
CHAPTER VII MEAT AND DRINK
In this richly illustrated study, the author delves into the forgotten objects that once filled colonial households. Drawing on material from historic societies, old trunks, and even abandoned warehouses, she identifies and names tools and utensils that have slipped from modern dictionaries. The narrative weaves together careful detective work with vivid descriptions, offering listeners a glimpse into a “homespun vocabulary” that once defined everyday life.
The opening chapter turns to the very foundations of colonial existence: the homes themselves. It recounts how early settlers, confronted with abundant timber but no sawmills, fashioned shelter from caves, sod, and makeshift timber frames, describing the improvisations that turned wilderness into livable space. Listeners will hear colorful accounts of how these provisional dwellings evolved into the more permanent log and stone houses that later defined New England.
Language
en
Duration
~9 hours (532K characters)
Publisher of text edition
Project Gutenberg
Credits
Produced by Mark C. Orton, Constanze Hofmann and the Online Distributed Proofreading Team at http://www.pgdp.net
Release date
2007-09-19
Rights
Public domain in the USA.

1851–1911
A vivid guide to everyday life in early America, she turned old household routines, customs, and curiosities into lively history. Her books helped generations of readers picture colonial homes, gardens, clothing, and community life in rich detail.
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