Dairying exemplified, or, The business of cheese-making

by J. (Josiah) Twamley

Full Title

Dairying exemplified, or, The business of cheese-making
Laid down from approved rules, collected from the most experienced dairy-women, of several counties. Digested under various heads. From a series of observations, during thirty years practice in the cheese trade. The second edition corrected and improved

Language

en

Duration

~3 hours (177K characters)

Publisher of text edition

Project Gutenberg

Original publisher

United Kingdom: J. Sharp, 1787.

Credits

Charlene Taylor, Krista Zaleski and the Online Distributed Proofreading Team at https://www.pgdp.net (This file was produced from images generously made available by The Internet Archive/American Libraries.)

Content