
A surprisingly earnest guide from the early eighteenth century, this work treats cock‑fighting as more than mere sport, positioning it as a venerable tradition linked to military discipline and aristocratic life. The author opens with a flattering dedication to a noble patron, weaving together personal anecdotes of battlefield valor and the genteel pleasures of country living, all to argue that the pastime is both ancient and honorable.
The treatise then shifts to practical matters, offering detailed instructions on breeding, feeding, and caring for fighting cocks, as well as advice on preparing them for the arena. It blends technical guidance with moral justification, suggesting that the sport cultivates courage, camaraderie, and even financial benefit for its enthusiasts. Readers will find a window into the social world of the time, where the clatter of the cockpit echoed the rhythm of courtly and military life alike.
For anyone curious about historical leisure activities or the cultural mindset that once elevated such contests to “royal” status, the book provides a vivid snapshot of an era where feathered combat was taken very seriously.
Full title
The Royal Pastime of Cock-fighting The art of breeding, feeding, fighting, and curing cocks of the game
Language
en
Duration
~1 hours (108K characters)
Publisher of text edition
Project Gutenberg
Credits
Produced by deaurider, Paul Marshall and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images generously made available by The Internet Archive)
Release date
2017-03-16
Rights
Public domain in the USA.
Subjects
Known mainly from the title pages of early editions, this elusive writer is linked to a lively handbook on country sports and gentlemanly pastimes from the late 17th and early 18th centuries. The surviving record is thin, but the book itself offers a vivid glimpse of the tastes and recreations of its era.
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