Food Adulteration and Its Detection

Full Title

Food Adulteration and Its Detection
With photomicrographic plates and a bibliographical appendix

Language

en

Duration

~11 hours (644K characters)

Publisher of text edition

Project Gutenberg

Credits

Produced by Cindy Horton, Chris Curnow, and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images generously made available by The Internet Archive)

Subjects