The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years, 2nd ed.

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The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years, 2nd ed.

by Nicolas Appert

EN

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Details

Full title

The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years, 2nd ed. A work published by the order of the French minister of the interior, on the report of the Board of arts and manufactures

Language

en

Duration

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Publisher of text edition

Project Gutenberg

Credits

Produced by Larry B. Harrison, Chris Jordan and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images generously made available by The Internet Archive)

Release date

2016-07-10

Rights

Public domain in the USA.

Subjects

About the author

NA

Nicolas Appert

1749–1841

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