
A witty, epistolary portrait of early‑20th‑century American enterprise, this book follows the seasoned pork‑packer “Old Gorgon Graham” as he writes candid, often humorous advice to his Harvard‑bound son, Pierrepont. Through frank anecdotes about stockyards, salesmen, and the quirks of city life, Graham blends practical business wisdom with life lessons about honesty, perseverance, and the true value of education. His voice is unmistakably earthy, peppered with colorful metaphors that make even the toughest trade talk feel accessible and entertaining.
The letters capture a father’s desire to steer his son away from both over‑studying and under‑studying, urging a balance of book learning and street‑savvy experience. Readers get a glimpse into the bustling world of Chicago’s meat industry, the personalities that populate it, and the timeless challenges of navigating ambition and integrity. It’s a lively snapshot of a bygone era, offering both humor and insight for anyone curious about the foundations of self‑made success.
Full title
Letters from a Self-Made Merchant to His Son Being the Letters written by John Graham, Head of the House of Graham & Company, Pork-Packers in Chicago, familiarly known on 'Change as "Old Gorgon Graham," to his Son, Pierrepont, facetiously known to his intimates as "Piggy."
Language
en
Duration
~4 hours (256K characters)
Publisher of text edition
Project Gutenberg
Credits
Produced by Anne Storer, Juliet Sutherland and the Online Distributed Proofreading Team at http://www.pgdp.net
Release date
2007-06-28
Rights
Public domain in the USA.
1869–1937
A powerful magazine editor as well as a novelist and essayist, he helped shape the voice of The Saturday Evening Post for decades. He is also remembered for the widely read "Letters from a Self-Made Merchant to His Son," which mixed business advice, humor, and moral lessons.
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