
A weary narrator recounts his time aboard the modest paddle‑wheel steamer Porpoise, a vessel pressed into service as tensions flare between Chile and Peru. After a year of battling the dank mangroves and fevers of the Congo mouth, the crew is ordered across the Atlantic, around the Horn, and onward to the Pacific base at Callao. The voyage promises both danger and the odd relief of bottle‑filled beer and quinine, setting the stage for a tale as tangled as the currents it follows.
At the heart of the story is Lieutenant Tom Finch, newly promoted under unusual circumstances yet unchanged in his easy‑going, prank‑loving nature. Finch’s camaraderie shines when he insists on bringing his mischievous monkey, Jocko, aboard, much to the crew’s amusement and occasional bewilderment. Their banter, peppered with witty wordplay and good‑natured ribbing, paints a vivid picture of naval life where hierarchy and humor coexist.
As the ship heads toward Montevideo and the looming passage around Cape Horn, Finch’s plans for Jocko’s comfort spark further comic scheming. Listeners can expect a lively chronicle of seafaring antics, the quirks of command, and the bond between sailors and their unlikely mascot—without revealing the deeper twists that lie ahead.
Full title
Tom Finch's Monkey and How he Dined with the Admiral
Language
en
Duration
~2 hours (148K characters)
Publisher of text edition
Project Gutenberg
Credits
Produced by Nick Hodson of London, England
Release date
2007-04-16
Rights
Public domain in the USA.
A Victorian writer of sea adventures and popular fiction, he is best remembered for brisk, boys'-own stories filled with ships, storms, and danger. His books helped bring the excitement of naval life to young readers in the late nineteenth century.
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