Florence Coombe

Known for Broth Again For Dinner, she writes about growing up in Whitland, Carmarthenshire, and the book presents her childhood up to the age of sixteen. The story is set in the aftermath of the First World War and has been described by publishers and booksellers as a moving picture of life in rural South Wales in the 1920s and 1930s.

What stands out most is the combination of hardship and warmth. Her writing is remembered for its resilience, plainspoken honesty, and flashes of humor, offering readers an intimate view of poverty, family life, and a girl coming of age in a changing world.

Little biographical information about her appears to be widely available online beyond what can be confirmed from the book's published descriptions, so this overview focuses on the work itself rather than uncertain personal details.