author

E. A. (Eugene Amos) Hollowell

b. 1900

An agricultural writer and plant scientist, this early-20th-century USDA author focused on clovers, legumes, and forage crops, turning practical research into clear guides for farmers.

2 Audiobooks

Crimson Clover [1938]

Crimson Clover [1938]

by E. A. (Eugene Amos) Hollowell

Crimson Clover [1947]

Crimson Clover [1947]

by E. A. (Eugene Amos) Hollowell

About the author

Active in the mid-20th century, Eugene Amos Hollowell wrote as E. A. Hollowell and is credited on a wide range of U.S. Department of Agriculture publications. Library and catalog records link his name to practical bulletins and leaflets on crops such as crimson clover, white clover, strawberry clover, and other forage legumes.

The surviving record suggests he was both a researcher and a public-facing agricultural communicator. Some of his works were written for general farm use, including radio and extension-style publications, which points to a career centered on sharing useful plant and pasture knowledge in a straightforward way.

Available biographical details are limited, but authoritative cataloging sources identify him as E. A. (Eugene Amos) Hollowell, born in 1900. A memorial record lists his lifespan as December 29, 1900 to July 30, 1977. No suitable verified portrait image was confirmed from the sources reviewed.