Scientific American Supplement, No. 613, October 1, 1887

audiobook

Scientific American Supplement, No. 613, October 1, 1887

by Various Authors

EN·~4 hours·28 chapters

Chapters

28 total
1

SCIENTIFIC AMERICAN SUPPLEMENT NO. 613. - NEW YORK, OCTOBER 1, 1887. - Scientific American Supplement. Vol. XXIV., No. 613. - Scientific American established 1845 - Scientific American Supplement, $5 a year. - Scientific American and Supplement, $7 a year.

4:33
2

THE BRITISH ASSOCIATION.

22:08
3

THE CRIMSON LINE OF PHOSPHORESCENT ALUMINA.

2:53
4

CARBONIC ACID IN THE AIR. - By THOMAS C. VAN NUYS and BENJAMIN F. ADAMS, JR.

4:57
5

ANALYSIS OF KOLA NUT.

1:18
6

CHAPIN WROUGHT IRON. - By W.H. SEARLES, Chairman of the Committee, Civil Engineers' Club of Cleveland, O.

7:44
7

CELLULOID.

1:58
8

APPARATUS FOR TESTING CHAMPAGNE BOTTLES AND CORKS.

11:43
9

IMPROVED BISCUIT MACHINE.

3:42
10

IMPROVED CREAM SEPARATOR.

3:36

Description

Step into a bustling world of Victorian science, where a single issue gathers the era’s most intriguing discoveries and reports. From a portrait of the celebrated English laryngologist who tended royalty, to vivid studies of exotic plants like the Sudan coffee tree and Wisconsin’s booming cranberry harvest, the pages pulse with curiosity about nature and health. Articles on chemistry reveal early experiments with kola nut substitutes for chocolate and meticulous air‑analysis techniques, all illustrated with detailed engravings that bring the data to life.

The supplement also showcases the engineering marvels of its day: innovative railway cars designed for African terrain, massive centrifugal pumps powering a naval dry dock, and the daring foundations of Cleveland’s central viaduct. Readers will find thoughtful examinations of electricity’s role in timekeeping and crystal formation, pioneering meteorological theories on cloud iridescence, and practical inventions ranging from champagne‑bottle testers to high‑speed biscuit machines. Together, these pieces offer a vivid auditory tour of a period when science was rapidly reshaping everyday life.

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Details

Language

en

Duration

~4 hours (231K characters)

Publisher of text edition

Project Gutenberg

Credits

Produced by Juliet Sutherland and the Online Distributed Proofreading Team at www.pgdp.net.

Release date

2005-05-24

Rights

Public domain in the USA.

About the author

VA

Various Authors

This book is credited to multiple contributors rather than a single writer, bringing together different voices, styles, or perspectives in one place. That often makes for a lively listening experience, especially in anthologies, collections, and themed compilations.

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