
audiobook
| Transcriber’s note: | A few typographical errors have been corrected. They appear in the text like this, and the explanation will appear when the mouse pointer is moved over the marked passage. Sections in Greek will yield a transliteration when the pointer is moved over them, and words using diacritic characters in the Latin Extended Additional block, which may not display in some fonts or browsers, will display an unaccented version. Links to other EB articles: Links to articles residing in other EB volumes will be made available when the respective volumes are introduced online. |
This audio experience brings to life a celebrated edition of a historic encyclopedia, celebrated for its thorough coverage of the arts, sciences, literature and general knowledge. The segment you’ll hear corresponds to the seventh volume, slice ten, which lists entries alphabetically from “David, St” through “Demidov.” Within these minutes you’ll encounter concise articles on saints, scientists, towns, legal terms and cultural figures, each written in the clear, scholarly style of the early twentieth century.
The recording includes modern refinements: typographical errors have been corrected, and the original text’s interactive cues are described so listeners can follow transliterations of Greek passages and understand special characters. These enhancements preserve the work’s original authority while making it approachable for today’s audience. Whether you’re curious about a medieval saint, a geographic locale, or an obscure scientific term, this slice offers a compact window into the breadth of human knowledge as it was organized a century ago.
Language
en
Duration
~19 hours (1095K characters)
Release date
2012-02-15
Rights
Public domain in the USA.
Subjects
This book is credited to multiple contributors rather than a single writer, bringing together different voices, styles, or perspectives in one place. That often makes for a lively listening experience, especially in anthologies, collections, and themed compilations.
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